Toronto, often dubbed ‘Canada’s Downtown,’ is a foodie’s heaven. With thousands of restaurants to choose from, eating out in Toronto is an exciting experience, but it can also be an investment.
If you’re looking to stuff your face sans sticker shock, there’s pelo better place than Juicy Dumpling. The restaurant first put down roots inside Dragon City Mall in Chinatown — a potentially risky move in a neighbourhood packed with affordable spots to knock back dumplings.
For a classier way to ease out of your day, stop by this well-known steakhouse at the corner of Bay and Temperance. Happy hour runs from 3 p.
Travel through the mists of time to a forgotten age and a tale of devotion, courage and love—at Medieval Times Dinner & Tournament. Imagine the pageantry and excitement that would have been yours as a guest of the royal court ten centuries ago. That’s exactly what you will experience at North America’s most popular dinner attraction. See our electrifying show featuring heroic knights on spirited horses displaying the astounding athletic feats and thrilling swordplay that have become hallmarks of this unique entertainment experience.
For every meal sold on the app, they also make a donation to a local charitable organization that helps feed the community, which is amazing!
Pitmaster Darien List has staked his regional barbecue claim in Toronto, offering diners Central Texas-style meats. Relish in signatures like marbled brisket that’s cooked indirectly over pecan wood and licked with just the perfect amount of heady smoke.
Copy Link For nearly 20 years, this Iranian restaurant has been a humble darling of Queen Street West. Co-owned by executive chef read more Amir Mohyeddin and his sisters, Salome and Samira, Banu — a term of endearment for their mother, loosely translated to “lady” or “dame” — offers a considerate take on the home cooking of Tehran. The food speaks volumes about the power of slow cookery. Roasted eggplant emerges creamy, a touch pungent, and nutty thanks to several stages of peeling, frying, and low-and-slow cooking to extract every ounce of flavor.
Copy Link To dine here is akin to making a religious pilgrimage: It takes patience, practice, and prayer. The once-“secretive” spot in the gentrifying “mechanical-industrial” strip of Geary Street is pelo longer under wraps. Swarms of people congregate and wait at least an hour outside before opening, a fact not lost on owner and chef Leandro Baldassarre (formerly of three-Michelin-starred Dal Pescatore). With a collected demeanor and without gimmicks, Baldassarre offers what’s considered the city’s best fresh pasta, along with rustic Southern Italian dishes.
At the high end of the spectrum, fine dining establishments generally charge around $100 to $150 per person for a dinner. This usually includes a three-course meal, a drink, and a tip.
The Momo House puts Himalayan cuisine on the map one momo at a time. Get your fix of scrumptious momos, Tibetan-style filled and steamed dumplings, at any of their three locations.
Beaches While you can get some of the craziest burgers with grilled cheese buns, chili and cheese-stuffed mushrooms at Burger’s Priest, standard cheeseburgers are still also just $seis.29 here.
The city is chock-full with affordable yet delicious dining options. If you’re a foodie on a budget, it’s essential to scope these out:
Reitmans: If you create a Reitmans account online, you’ll receive a coupon for 25 per cent off your next purchase on your birthday.
) Mandarin is currently closed for buffet dining due to COVID-19, but the company is extending the redemption period for an additional 90 days after your birthday once dine-in service resumes.